Food Grade Cacl2.2H2O Flake High Purity Fcatory Price Calcium Chloride Dihydrate

• Customization: Available
• CAS No.: 10035-04-8
• Formula: Cacl2.2h20
• Model NO.: JC-Cacl2.2H20-13
• EINECS: 233-140-8
• Certification: ISO
• Type: Calcium Chloride
• Grade Standard: Food Grade
• Boiling Point: 1935 °c/1 ATM (Lit.)
• Melting Point: 772 °c (Lit.)
• Samples: 500g Free
• Storage Conditions: Store at +5°c to +30°c.
• Form: Flake
• Colour: White to Gray
• pH: 7.5-10.5
• Delivery Fee: Based on The Address
• Dangerousness: Non
• Vapor Pressure: 0.01 mm Hg ( 20 °c)
• Transport Package: 25kg, 1000kg
• Specification: Customizabl /PP Bag
• Trademark: N/M
• Origin: China
• HS Code: 2827200000
• Production Capacity: 40000mt Per Month

Product Description

Product Description

 

   Calcium chloride dihydrate (CACL2.2H2O) is a food grade product that is non-toxic and odorless, commonly used in food processing and preservation. Its food grade standards ensure that the product meets food safety requirements and can be safely used for applications that come into direct contact with food.
 
Product Name:Calcium chloride dihydrate (food grade)
Molecular formula:CACL2.2H2O
appearance:Colorless or white crystals or particles, easily hygroscopic

Performance characteristics:
High solubility: Calcium chloride dihydrate is easily      soluble in water and releases heat when dissolved.
Good stability: Stable at room temperature and            suitable for long-term storage.
Non toxic and odorless: meets food grade safety standards and can be safely used in food processing.
Not easily volatile: Its stability makes it safer during packaging and storage.
Low corrosiveness: Compared to anhydrous calcium chloride, dihydrate calcium chloride has lower corrosiveness and is suitable for long-term use in food equipment.

 

Product Parameters

 

PO NO.	JC-3654	PRODUCTION DATE	2024-1220	EXPIRY  DATE	2026-1228
PACKING	25kg bag	GRADE	FOOD GRADE	STANDARD	GB1886.45-2016
TEST ITEMS		TEST STANDARD		TEST RESULT
CaCl2 ( AS CaCl2.2H2O)		99.0-107.0%		100.44%
FREE  ALKALI [AS CA(OH)2]		≤0.15%		0.04%
MAGNESIUM AND ALKALI METAL SALTS		≤5.0%		3.89%
F		≤0.004%		0.0005%
HEAVY METAL (AS Pb)		≤20mg/kg		<20mg/kg
Pb		≤5.0mg/kg		<0.90mg/kg
(As)		≤3.0mg/kg		1.01mg/kg
CONCLUSION		THE ABOVE PRODUCT COMPLIES WITH FOOD GRADE
INSPECTOR: SHAN MEIYING                  CHECKER: SONG SHULAN

 

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Packaging & Shipping

 

Our packaging can be customized to meet all your needs


 

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Application

1. Food additives: As a source of calcium in food, dihydrate calcium chloride can be used to enhance the nutritional value of food, especially as a calcium supplement.

2. Food coagulants: widely used in the coagulation process of foods such as tofu, cheese, jelly, etc., to help maintain the structure and taste of the food.

3. Preservatives: During the preservation process of fruits and vegetables, calcium chloride dihydrate is used as a preservative to extend the shelf life of the food and prevent decay.

4. Fruit and vegetable preservation: Used for processing fruits and vegetables, helping to maintain their brittleness and moisture, and preventing them from shrinking due to water loss.

5. Clarity agent for beer and beverages: In some beer and beverage production, calcium chloride dihydrate can be used as a clarity agent to help remove suspended solids and make the beverage more transparent.

6. Production of yogurt and dairy products: In the production of dairy products such as yogurt, calcium chloride dihydrate helps maintain the texture and taste of dairy products.

7. Improve water quality: Can be used in the water treatment industry as a hard water softener.
 

 

 

FAQ

 

Q: Are you a manufacture?
A: Yes, we are manufacture.

Q: How long is your delivery time?
A: Usually shipped within 15 days after receiving payment.

Q: Do you provide samples ? is it free or extra ?
A: Yes, we could offer the sample for free charge but do not pay the cost of freight.

Q: What is your terms of payment ?
A:T/T, L/C.